Glazed Blackberry Pie. 5 cups fresh blackberries, divided 1 pastry shell (9 inches), baked 1 cup water, divided 3/4 cup sugar 3 tablespoons cornstarch
Delicious Blackberry Pie Bars using a buttery shortbread crust, creamy custard-y filling, topped with more shortbread as a crumble over the top.
Lattice-Top Blackberry Pie recipe from Paula Deen via Food Network – used less sugar (sorry Paula) and made it a cobbler instead of a pie, but it still turned out amazing
This amazing blackberry crisp loaded with juicy fruit and a buttery crisp topping is simple and so delicious! Even better, you can use other berries, too. Think of it as an all-purpose, best-ever fruit crisp!
Blackberry Fried pies are a delicious alternative to a regular pie with the bonus of being cute and portable.
Cherry Berry Pie. This sweet-tart pie has a juicy filling. If you use frozen cherries, the filling will be even jucier.
Fresh Blackberry Mini Pies, an easy homemade fresh blackberry pie recipe. The best mini pie dessert made with a flaky pie pastry and delicious filling